'Atho recipe | The taste of chennai | burmese atho recipe | foodzone |'

03:16 Feb 28, 2022 0 0

'atho (அத்தோ) or athoke is a mixture of noodles, shredded cabbage and onions garnished with tamarind, salt, fried onions, chili flakes, garlic and ajinomoto seasoning (rarely). It is of Burmese origin and served by Burmese refugees working as vendors in Chennai.  Burmese cuisine is mainly an amalgam of cuisines from various regions of Myanmar. It has also been influenced by various cuisines of neighbouring countries, in particular, China, India and Thailand.   BEJO RECIPE : https://www.youtube.com/watch?v=I-gQqrM0m_I&t=24s  CHICK HERE  PLEASE DONT FORGET TO SUBSCRIBE MY CHANNEL   FOR MORE UPDATES FOLLOW ME ON   INSTAGRAM : https://www.instagram.com/_foodzone___/  FACRBOOK : https://www.facebook.com/dhilipan.dhili.1  AND DONT FORGET TO SUBSCRBE MY CHANNEL   @FOODZONE' 

Tags: recipe videos , fried atho , Atho shop in chennai , atho kadai in chennai , atho recipe , bejo recipe , Burmese recipe , foodzone , foodzone videos , Burmese Foods , chennai atho recipe , chennai atho kadai , palavaram atho shop , atho easy recipe

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